6 month Koreanversary

It's difficult to think about the past 6 months of my life. I can't conceptualize how fast - and slow - time has gone. When I really sit back and think about it... I've accomplished and experienced so damn much.

The pace of life here is so... different. It was incredibly easy to settle into. After being thrown into a new country with a new language and new food and new people and new everything, I had to just get on with it. Things that are NOT normal (as per American standards), seem extremely normal. Like, squid air drying on the sides of houses and fish being sold out of trucks that make their rounds in my neighborhood advertising through loudspeakers.

It's hard for me to not walk down the street without being in complete amazement of how lucky I am. Whether it's the sweet ajummas feeding me hotteoks or ajusshis exclaiming their love to me, someone or something is always providing me with an extremely Korean experience

Aside from these lovely every day occurrences, I've also been working full time. Adjusting to the life of an English teacher in Korea has been, interesting. I'll say one thing, it is nothing that my degree in Education could have prepared me for. Compared to the way the system works in the states, educational philosophy is just plain different here. I have finally realized the most crucial thing I can do for these kids is TALK TO THEM. And holy crap, it is so much fun. Boyfriends and girlfriends and pizza are my favorite things to talk about. And studying, unfortunately, is a hot topic. It's pretty much the only thing these kids do.What are you doing this weekend? Studying. What are you doing on Christmas? Studying. What do you do when you get home? Study.

There was a day when I had only one student in a higher level middle school class. My director made it clear to me how excited Kelly was to talk to me. I thought that meant she was excited there were no other students. I brought in a few holiday crafts for us to do, since it was the day before Christmas. She immediately started asking me QUESTIONS. Really damn good questions. We spent the whole time talking, about everything.

We talked about how, in Korean high schools, kids study until 10pm and THEN go to after school programs. I asked her is she was afraid of high school for this reason, dreading having to do so much work. She seemed so nonchalant about it, replying that "...everyone has to do it, so it doesn't seem like that big of a deal." When I told her high school students in America get out of school at 2pm, she didn't understand what I was saying. I had to repeat it several times. She was baffled.

She asked my about my favorite place in Las Vegas, and I was so excited to tell her about Red Rock. Whenever I tell kids where I am from, they always exclaim "Casinoooo, teacher! Blackjack!" I  told her how annoying this is and how beautiful the mountains are surrounding Vegas.

Aside from getting a better understanding of the ins and outs of my student's lives, I've been learning how to speak English. Or, really, I've been learning how to explain why things are the way they are, grammatically speaking. One thing that I will always love about being a teacher is the opportunity to not only teach others, but to expand on my wealth of knowledge (or lack thereof) in the process.

Speaking of speaking English... speaking Korean is much more difficult that I would like to admit. I have been trying, really. I know some key phrases and some not so key phrases (which are the ones I use the most). The group of little ones that I teach, the ones who are just beginning to learn English, absolutely love when I use any Korean. Ah, Chincha (아진짜) is used the most, hands down. And, of course, Baegopa (배고파) - I'm hungry.

There are so many positive things that I've accomplished so far, and even more to look forward to. I've made so many great friends, and I have a friend from home who makes me feel sane in this crazy Korean world. I am fulfilling my desire to discover things about this world, travel, and explore - all while working and adding experience to my career repertoire. I'm getting a lot of bang for my buck.

It's wild to think about what this next year has in store for me. For the past few years, I've been lucky enough to keep topping the "best year of my life." Not that one year is necessarily better than another - but I continue building different aspects of my life up and in turn, life just keeps presenting itself as more and more amazing. 

I have a feeling this year will be no different. As long as I continue to accept challenges, open my mind, change my perspective, explore, and inspire - all with a great big smile - my resolution to be the best person I can be will prevail! 

Here's to 2015! 

Lucked out

I can't believe my first week of teaching is over! My transition to Korea has been made ridiculously easier thanks to the remarkable people I work with and my perfect recruiting agent. She's getting flowers this week, because I owe her a big fat thank you for finding this job. It's the perfect fit.

I was worried about working in a private school because set curriculums taught out of textbooks sound like a drag to me as a teacher. Luckily, our boss gives us the capacity to be creatively free with our lessons as long as they correlate with the book and we stay on top of our shit. He isn't constantly breathing down our backs or checking up on us. He trusts us.

I was gung-ho about teaching at a public school, it seemed like I would get more out of my experience here. I interviewed for a position and got offered a job, but there was so much confusion about where I would be teaching and I had such short notice to accept - my gut told me to hold off. I couldn't have made a better decision. 

My first day teaching was my first day at work and only my second full day in Korea. I was anxious as all hell and I felt incredibly unprepared, but my English coworkers promised I had nothing to worry about. They were right. How could I be worried when my biggest class size has only 10 students? One of my higher level classes had only 3 students. I had my book as a guide for my lesson and with my uncanny ability to be flexible and adapt, I did just that for my first day as an English teacher. 

A student-designed apartment, complete with a room for Burgers.

This week I've been getting into the swing of things. Overcoming jet lag and trying to get on a normal sleeping schedule has proved to be more difficult than I thought. I'm waking up at 5am when I don't work until 3pm. At least I have loads of time to do normal life things, like blog and paint and study Korean and explore.

My new friend making me my favorite cheap dinner, Gimbap

                                   

Food. So much food. And surprisingly I've been eating more foreign food than Korean. My boss took all of us out to an Italian restaurant for lunch my first day. Korean Italian, however, takes a slightly different spin on things. We had a bulgogi (불고기) salad, which may have been the most delicious thing I've are thus far. I celebrated Canada earlier in the week with my coworkers at a western cafe and ate eggs Benedict and poutine, and then had Indian food the day after that. 

Spur of the moment on our way home from work Karyn and I decided to go out for chimek - a shortened version of chicken and the Korean word for beer, mekju. There are fried chicken places on every corner. Other than it being completely western influenced, it has definitely earned it's place in modern Korean culture. 

Daewangam Park